Waiters For Breakfast Roomservice Ledige Stillinger på Hotel Angleterre København
Hotel Angleterre København presserende behov efter position for Waiters For Breakfast Roomservice. Læs denne jobannonce grundigt før ansøger om jobbet. Der er nogle kvalifikationer, erfaringer og kvalifikationsbehov, at arbejdsgiverne kræver. Er din karriere historie passer disse krav? Sørg for at du forstår den rolle, du søger, og at det er egnet til dine evner og kvalifikationer.
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Waiters For Breakfast Roomservice Ledige Stillinger på Hotel Angleterre København Detaljer Job:
D’ANGLETERRE IS SEARCHING FOR PART TIME AND FULL TIME WAITERS FOR BREAKFAST & ROOMSERVICE
We are looking for experienced waiters to join our dedicated Breakfast & Roomservice team. Hotel d'Angleterre seeks not only a high level of experience, but also dynamic, pragmatic and flexible people with a highly developed sense of elegant guest service and luxury.
Are you passionate about hospitality & luxury service? Do you have the desire to be part of an ambitious & motivated Breakfast & Roomservice team in a privileged environment?
If so, we would like to hear from you!
A professional work environment where we always strive to provide our guests with personalized, stylish and elegant experience of international standard. We are a young dynamic team with high ambitions and room for development. We are dedicated to our guests, our colleagues and our workplace. We offer a healthy work environment & culture where you will work with colleagues from all over the world. Through our internal d’Anglecademy you will be trained in various programs to give you the best possible circumstances for growth and success. Since you will be working combined in both Breakfast and Room Service the tasks and type of service will be very varying.
ABOUT THE JOB
As a waiter you are responsible for serving and guiding guests in menu- and wine selections, according to the Leading Hotels of the World standards. Furthermore, you will serve VIP guests, self-checking, refilling and ordering, cashiering handling, setting up the buffet, prepare restaurant for lunch, operation of the bar in the afternoon and handle minibar and amenities in the rooms.
In this role you will work close together with the other departments, in specific the kitchen. As such, this role offers great opportunity to develop both professional and personal in a luxury environment where no days are alike.
We expect you to have theoretical knowledge about food and wine composition and that you have a passion for gastronomy and wine. We also expect that you have experience as a waiter, preferably international and from the luxury segment. You thrive in an energetic and hectic environment with many tasks at the same time, and you manage to still maintain full overview. You are outgoing, service-minded and you enjoy the role as host, working independently and as well as a part of a team. You understand the importance of always being ‘on stage’ and always being fresh, rested and "perfectly groomed". We expect you to speak and understand Danish, English and you must be flexible and thrive with evening and weekend shifts.
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